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“Oxidized greens, ferrous flavors, dense blacks, sharp acidities, smoked and toasted notes that seek no lightening. Roots, grains, vegetables, and meats retain an earthy tension, a physical presence that evokes the earth through lignification and magnificent inertia.”

Herb bread

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Red salad

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Veal broth, bell pepper kimchi

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Squid

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Leaf mille-feuille

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Cardoncello mushroom, béchamel

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OVOU

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Veal, oyster sauce

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Chard, bay leaf, fennel

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Ile flottante

€120 per person

(wines excluded)

BOOKING

BOOK your experience

Orto offers a single tasting menu that changes monthly, with 12 seats available per service.
Reservation required.

Tasting menu
Seats: 12
Menu: monthly rotation
Pairing: wine pairing and juice pairing available

Opening
June 1 – October 31


The restaurant is open every evening Monday through Saturday

CLOSED SUNDAY
Evening service
7:30 PM – 9:30 PM